Sick dogs

I can’t totally blame it all on Rose… part of the lack of posts is due to just plain laziness on my part. I know Gina understands! (Hope Bella is feeling better!)

Last night I tried to install Flickr manager and it doesn’t work, so I backed up the blog and upgraded WordPress. Still no dice. So I’ll stick with regular uploading. But I had to wait for the backup last night. And the night before… well… I think there was a struggle to get dinner cooked, get me showered, spend time with Hubster, and get to bed at least slightly early. Sorry! I’m back! I promise!

I’m back to pumpkin oats for breakfast. Same basic mix of cinnamon, ginger, nutmeg, cloves, canned pumpkin, brown sugar, vanilla extract and oats (cooked per the instructions on the canister) plus granola on top.

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Granola is the key ingredient, I swear. And I bought two bags during a little foray to Trader Joe’s Sunday night 🙂 The concert was right across the street from my high school… which just happens to be right across the street from Trader Joes. How could I not pass through? Amazingly I forgot pumpkin butter though. Oh well, I’ll be back in Atlanta next Friday 😉

A coworker brought in Krispy Kreme donuts this morning and I succumbed when no one else seemed to be eating them. Didn’t want her to feel unappreciated or anything. Plus she brought in pumpkin spice donuts! We all know my pumpkin obsession around here. It actually was’t all that flavorful, but definitely left me nice and full.

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For lunch I took more leftover soup which looked like a mashup of these two soups (roasted vegetable lentil on the left, butternut squash with chicken sausage on the right):

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I made the second soup last night because a) I had half a butternut squash to use, b) I had half a box of veggie stock to use and c) Hubs didn’t like the lentils in the first soup, so I decided to try something we could both eat. He liked the butternut squash/sausage soup better but I didn’t. Next time I’ll make the squash/sweet potato soup again and just put lentils in half and maybe sausage in the other half. The sweet potato lends it a little hint of sweetness and I think creamy soups with no texture kind of weird me out in general. Also the sausage I picked has fennel seeds in it, which I didn’t realize and don’t care for.

But I combined the two for leftovers which worked out well today. I actually ate half during lunch and half after. Soups fill me up quickly but don’t hold me for long. I was rather surprised to find myself full so quickly but happy that I listened to my body. I’m trying to work on that. I also took a salad to eat and didn’t need it so its in the office fridge for tomorrow.

Dinner was eaten in two parts… I had an unpictured hardboiled egg (made some for Rose this morning and had a weird craving for one), a very small spinach salad with balsamic, parmesan, and almond slices.

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And two slices of thin crust pizza with sauce, onion, and a scattering of spinach. Hubby added cheese and chili peppers to his half.

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I received a coupon for a free 3 lb bag of honeycrisp apples from Earthfare when I next make a purchase. I currently have 5 on the counter and the coupon expires Sunday so I think y’all can expect to see some baked apples or maybe something inspired by this apple recipe soon. We’re having a Halloween get together (not a party, a football game watching session) so I might make a twist on a crumble inspired by Tina’s stuffed apples for dessert.

Please sir, may I have another?

Sorry about missing last night, it just means you get an extra long post tonight!

Breakfast yesterday was a very green monster and bread with peanut butter

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The green monster had a very ripe banana and a handful of frozen rhubarb, water and a ton of spinach. It was really thick and it was nice to have one fresh that didn’t have to be shaken!

The farmer’s market was small but pretty cool. It was hard not to buy everything I wanted, but I reminded myself that the winter squash season is just beginning. I came away with a big bag of basil

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Okra!

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I also bought a bag of granola. I had this granola at a coffee shop about a month ago and really liked it

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And I brought home a raspberry muffin and a blueberry muffin to split with Hubby for (second) breakfast

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The raspberries were pretty tart but the blueberry muffin seemed to have a bit of cinnamon in it!

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Since we had the muffins at about 11:30 we didn’t eat lunch until about 1:00. Hubby and I just split a blue box of macaroni to which a hot dog was added after the picture was taken

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Everyone was pretty hungry after sitting out in the sun during the football game so after a brief stop at Kroger we came home for some mozzarella sticks

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Dinner was burgers, finally! My craving for burgers had actually faded, but I won’t say no! With pepperjack cheese, red onion, and ketchup

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We watched Watchment before, during, and after dinner (it’s long!). Something I could have lived without. It’s long and slightly complicated and I was tired. I know it was supposed to be big, but I don’t get it.

Breakfast today was fast and easy. Yogurt and Kashi Go Lean Crunch. The sweetness of the cereal helped a lot with the plain yogurt.

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I ate on the back deck with the dogs while mystery roommate and his buddy slowly woke up in the living room. I already forgot about my new granola! It was nice to eat outside though.

My parents and one of my brothers came out today for the annual Atlanta area Shop Hop. Atlanta knitting stores host a week where if you buy something from each participating store you’re entered to win big prizes. One of the stores is all the way out in Watkinsville, about 15 minutes from our apartment. Mom organizes her trip to see our new apartment around the shop hop every year and dad and my brother decided to join. We had hoped to go back to Last Resort for lunch but there was a line out the door so after trying a couple of other places we ended up at Mellow Mushroom for lunch.

I got a Greek salad

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I also had a slice of veggie pizza. I know many bloggers who ask for no butter or parmesian on the crust, but I adore MM pizza crust. My favorite ever. Butter it up, my friends!

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Unfortunately the crust seemed really thin and a little too toasted. I stole some of Hubby’s crust from his ground beef and mushroom slice and that was much better. The boys stuck to the meat while my mom and I had veggie. And I got to bring some home for dinner tomorrow! Yum yum yum. I also drank about half of my mom’s Bass.

After lunch we dropped the Jasons at the apartment to watch football and picked up Alex to go to Mainstreet Yarn and Fibers. It is such a cute shop. I need to finish the projects I’ve got going now so I can find something new to knit! Soon after the family left and I took a nap. Waking up it was kind of disappointing to realize that all the things I was looking forward to this weekend are over. I sat outside and finished reading 26.2 Marathon Stories. Until it started raining.

Dinner ended up being some brown rice and beans that have been in the fridge since Friday.

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And I couldn’t resist having a few pieces of okra, microwaved with olive oil and salt

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Yum yum yum.

Now I get to look forward to seeing my cousin, running my first race, and exploring the Ellijay Apple Festival next weekend!

Food post!

It’s about time, eh?

Breakfast: I had a serving of  Kashi Go Lean and about a 3/4 a serving of Dannon natural low fat (non fat?) yogurt. Since everyone else is watching a movie in the living room I’m probably going to skip making a smoothie tonight and have this same breakfast again tomorrow.

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Hubby went to the vet with me and the dogs this morning. Gypsy is now on pain meds, but otherwise she’s good. Rose is going in for surgery on Wednesday. I don’t know how she’s handled so much pain so far! I guess because she’s a pit bull. I’m amazed, after seeing the inside of her mouth, that she’s soooooo willing to eat! She needs stitches on the left upper side, he’s going to try to pull some gum tissue for the right upper side where you can see all of her jaw bone, and her front teeth and a little bit of bone are just holding on by a little bit of gum. My baby is such a trooper! She’s now on two pain medicines and we got some ointment for her eyes.

On the way home we stopped by Chickfila and got a second breakfast. Chicken biscuit and a small coffee. Yum yum yum.

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Lunch: leftover Annie’s bunnies and cheese from… Friday night?

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And a bit later I had a salad with Italian mix with mushrooms and sliced almonds

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And a cookie! My father and brother in law came out for a cook out last Saturday and my mother in law sent cookies when she wasn’t able to come. Chocolate chocolate chips with either walnuts or pecans.

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After napping most of the afternoon we made a much needed trip for groceries. I realized this afternoon that half the canned food I bought for Rose is actual chunks of meat instead of all ground and I think it hurt her to try to eat it, so we had to buy more.

While there I got another Pillsbury pizza crust. We split it down the middle. My half had sauce, a little bit of cheese, red, yellow, and green peppers, mushrooms, spinach, and some cherry tomatoes that were on their last leg.

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And more dessert! the last piece of pound cake, split in half with the Husband.

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I also drank half a gin and tonic before accidently dropping it and splashing Rose’s (uninjured) back end, who hightailed it away. She definitely seems to be feeling a lot better now that she’s on two pain meds.

I’m still exhausted! I’m going to go hit the sheets. Luckily my lunch is already put together for tomorrow. I really wish I didn’t have to leave the girls again tomorrow, but I told my boss this morning that I’ll be in late Wednesday after dropping Rose off at the vet and that I might have to be out Thursday to watch her. I already requested off on Friday because I have some doctors appointments scheduled. I wish I could stay home, but we’re already short staffed at work and I feel guilty. We’ll just have to lock the girls up separately tomorrow.